Bring the creamy goodness of almondmilk in your pantry with Silk Shelf-Stable Vanilla Almondmilk. Kissed with a delicate hint of vanilla, this almondmilk is delicious whether it’s poured over cereal, added in your favorite recipes, or enjoyed straight out of the glass. It makes an excellent non-dairy alternative to milk, and is without cost of dairy, soy, lactose, gluten, casein, egg, and MSG. Silk Almondmilk provides vitamin E and accommodates 50% more calcium than dairy milk.* And since it Is available in special, shelf-stable packaging, this vanilla nutmilk will keep fresh at room temperature, unopened, until the date code: no refrigeration important! *Silk Vanilla Almondmilk: 450mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data in step with typical reduced fat dairy milk.
ADD ALMONDMILK TO YOUR PANTRY: Vanilla almondmilk tastes great in baking recipes, mixed with coffee, or by itself
SHELF-STABLE: Is available in special packaging for convenient, non-refrigerated storage
DELICIOUSLY WHOLESOME: Dairy-, lactose-, and casein-free; absolutely no soy, gluten, eggs, or MSG
A NUTRITIONAL ALL-STAR: 50% more calcium than dairy milk*; a very good source of vitamin E; zero cholesterol; 0g saturated fat per serving
NON-GMO PROJECT VERIFIED, VEGAN-FRIENDLY ALMONDMILK with out a artificial colors or flavors
